Chart #28 shows the surveys divided by age. This was determined using the oldest age indicated for a member of the household unless that person was a single grandparent living with a family in which case I used the age of the couple in the house. The typical food grower in this cohort is aged 46-55. The next most successful group is the 56-65 year olds. The largest group is the one that grows nothing and it is populated by similar numbers of people from each age group.
The group that grows the least is the 66 and over group; it is also the smallest age group in the cohort.
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